The display includes cube entremets with praline, gianduja, and caramel, three-quarter portrait of the layered cube with half a hazelnut on top, on a pale mineral surface with hazelnuts and warm side light. Mirror caramel glaze wraps praline mousse, a dark gianduja layer, hazelnut crunch, and brown sponge.
Choose your licence
Download this image.
Choose the version that fits your project. The professional licence includes the high-resolution file and a named proof of purchase.
Medium resolution · attribution required
For non-commercial personal use.Download for freeHigh resolution · 1 credit
For websites, social media, presentations, publications and campaigns.Credit packs
More images, a lower price.
Credits remain in your account until you use them.
Prices shown include French VAT. The final amount and applicable tax are confirmed before payment.