The composition centers on praline craquelin choux, the tight cut view highlights hollow pastry, cream, and the broad chocolate insert, on a beige stone surface in a restrained setting. The golden shell carries a rough craquelin crust, beige praline cream, a smooth chocolate insert, and caramelized hazelnut pieces.
Choose your licence
Download this image.
Choose the version that fits your project. The professional licence includes the high-resolution file and a named proof of purchase.
Medium resolution · attribution required
For non-commercial personal use.Download for freeHigh resolution · 1 credit
For websites, social media, presentations, publications and campaigns.Credit packs
More images, a lower price.
Credits remain in your account until you use them.
Prices shown include French VAT. The final amount and applicable tax are confirmed before payment.